
DOUBLE (11.2g) CREMOSO
DURATION: 8 HOURS
- Contents: 1 Capsule=11.2g
- Composition: 67% Arabica, 33% Robusta
- Roast Level: Medium
- Notes of: Citrus, Toasted Bread, Chocolatey Aftertaste
- Origin: 100% Italian Espresso Roasted amid the world famous Dolomites mountain range in the northern region of Italy since 1919
- Box content: 50 Count
*The brand is not the property of procaffé S.p.A. nor of any related companies
Simone Rubin is a certified Q Grader and head of Bristot Coffee Academy, an SCA Premier Training Campus certified academy, certification issued by SCA - Specialty Coffee Association - only to Academies that present the highest quality standards of coffee education worldwide. Furthermore, Simone Rubin collaborates with the ZHAW Zurich University of Applied Science in coffee excellence.
- Make basic espresso drinks correctly
- Learn proper cleaning methods
- Practice basic service skills
During one hour break Bristot will provide lunch for the participants and Bristot coffee samples at the end of the class.
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